Fasaha ta warware matsalar, kuma karfi da kimar kayan zaki a duniya kamar su aloxone, stevia da mohan fruit sun fara fashewa

Allowosugar: mai yuwuwar sukari

Allotose, wanda kawai yana da adadin kuzari 0.2 a kowane gram kuma yana da daɗi kamar kashi 70 cikin ɗari na sukari na tebur, abu ne mai ɗanɗano mai kaɗan wanda ake samu a ƙananan yanayi.

Allotose, wanda aka sani a kimiyance kamar yadda ake kira D-psicose, yana da ƙarancin monosaccharide kuma ɗayan kusan 50 da aka samo a cikin yanayi, a cewar kamfanin Matsuya Chemical Industry na Japan.

Ma'anar da masana kimiyya suka bayar na “maras nauyi sukari” ya banbanta. ”A bayyane yake cewa ba kasafai ake samun sugars a cikin yanayi ba, amma ya danganta da yadda kuka bayyana shi,” in ji John C. Fry, PhD, darektan Connect Consulting a Horsham , Burtaniya, wacce ke ba da shawara a kan mai daɗin kaɗan-da-kalori. Allotose yana da ƙarancin adadin kuzari, ba duk ƙananan sugars ba ne suke da ƙarancin adadin kuzari, kuma yana da ɗanɗano mai daɗi.

Matsutani Chemical yanzu yana iya kasuwancin aloxonoses ta hanyar hada hannu da Jami'ar Kagawa a Japan don ƙirƙirar alama ta Astraea, wanda ke ba da izinin hada aloxonoses kai tsaye ta hanyar fasahar isomerization enzyme.

 Bayanai masu mahimmanci sun nuna cewa bayan watanni uku na ajiya a cikin zafin jiki na ɗakuna, sandunan cakulan da ke dauke da Dolcia Prima Allowone suna da kyau mafi kyau fiye da sandunan da ke dauke da sukari.

Hakanan Dolcia Prima tana da sikari na aloxone sugar wanda ke ba da fa'idodi iri ɗaya kamar syrup na aloxone, amma yana buɗe sabbin aikace-aikace da yankuna kamar su sukari mai ado, abubuwan sha masu ƙarfi, maye gurbin abinci, mai ƙoshin mai ko cakulan.

Amincewa da jama'a shine babban direban aloxonoses.Gwamnatin Abinci da Magunguna ta Amurka (FDA) ta ba da sanarwar takaddar lasisin gaba na aloxone (GRAS) a cikin 2014, kuma masu samar da ita yanzu suna ci gaba da inganta amfani da zaki a masana'antar abinci.

Sanin aloxone ya karu ta hanyar taro da taron karawa juna sani, kuma da yawa kamfanoni suna yin gwaji tare da zaki.

Masu amfani da App suna buƙatar ƙarin zaɓuɓɓukan sikarin

Tare da ci gaba, wadatarwa da yarda da doka na sabbin kayan zaki, masu amfani da masana'antar abinci suna mai da hankali sosai ga rage sukari.

Amma sukari ba zai tafi ba, kuma bai kamata mu yi Allah wadai da shi ba.Mutane koyaushe suna ganin cewa sukari shine kawai ke haifar da kiba da ciwon sukari, amma ba haka bane. , kuma sukari wani bangare ne na hakan, amma ba shi kadai ba. A takaice dai, rage shan suga ba zai magance matsalolin gaba daya kamar kiba ko ciwon suga ba.

Binciken ya nuna cewa mutane suna son dandano mai dadi, amma sun fara neman sabbin hanyoyin da basu da yawa na sukari.Kamar yadda binciken Abincin da Kiwon Lafiya na shekarar 2017 wanda Hukumar Bayar da Abinci ta Duniya da ke Washington ta fitar, kashi 76 na masu amsa sun yi kokarin don rage yawan shan sukarin nasu.

Canji a cikin halayyar mabukata game da amfani da sukari ya zama yanayin duniya. Wannan babban lamari ne ga masana'antar sikari kuma dole ne a dauke shi da mahimmanci. A cewar bayanai daga Freedonia, masu sayen suna kara nuna damuwarsu game da yawan sukari a cikin abincinsu, wanda zai haifar da ci gaban abubuwan maye mai zaki. A lokaci guda, masu amfani ci gaba da kula da alamomi na yau da kullun da kuma tsabta, kuma a sakamakon haka, ana sa ran masu zaƙi na yanayi suyi girma a cikin lambobi biyu zuwa 2021, tare da stevia ƙididdigar kashi ɗaya bisa huɗu na buƙata.