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Glycine
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DL-Methionine
Game da
Labarai
Saduwa
samfurin
Gida
Kayayyaki
Glycine CAS 56-40-6 don Darajar Pharma (USP / EP / BP)
Sunan Samfur : Glycine
CAS NO.: 56-40-6
Bayyaniya : Farin farin lu'ulu'u
Abubuwan Samfuran: Dadi mai dadi, mai narkewa cikin ruwa, mai narkewa a cikin methanol da ethanol, wanda ba shi narkewa cikin acetone da ether, wurin narkewa: tsakanin 232-236 ℃ (bazuwar).
Kashe : 25kg / jaka, 25kg / drum ko kamar yadda ake buƙata ta abokin ciniki
bincike
daki-daki
L-Lysine HCL CAS 657-27-2 don Matsayin Pharma (USP)
Sunan Samfur : L-Lysine HCL
CAS NO.: 657-27-2
Bayyanuwa : Farin lu'ulu'u ne ko hoda
Kayan Samfurai: Abun lu'ulu'u mara launi, mara ƙamshi, mai ɗaci mai ɗaci; mai narkewa cikin ruwa, mai narkewa kadan a cikin ethanol da kuma diethyl ether
Kashe : 25kg / jaka ko azaman bukatun abokin ciniki
bincike
daki-daki
L-Threonine CAS 72-19-5 don Matsayin Pharma (USP)
Sunan Samfur : L-Threonine
CAS NO.: 72-19-5
Bayyanuwa : Farin lu'ulu'u ne ko hoda
Abubuwan Samfuran: Ba su da ƙamshi, mai ɗanɗano, sun narke kuma sun ruɓe a ƙasa da kusan 256 ℃, sun ruɓe cikin sauri lokacin da ake fuskantar narkewar alkali a yanayin zafi mai yawa da kuma jinkirin lokacin cin karo da acid, mai narkewa cikin ruwa, wanda ba shi narkewa cikin ethanol, ether da chloroform.
Kashe : 25kg / jaka ko azaman bukatun abokin ciniki
bincike
daki-daki
L-Isoleucine CAS 73-32-5 don Matsar Pharma (USP / EP)
Sunan Samfur : L-Isoleucine
CAS NO.: 73-32-5
Bayyanuwa : Farin lu'ulu'u ne ko hoda
Kayan Samfu: :anɗano mai ɗanɗano, Mai narkewa cikin ruwa da ɗan narkewa cikin giyar ethyl, Matsar narkewa: 284 ℃.
Kashe : 25kg / jaka, 25kg / drum ko kamar yadda ake buƙata ta abokin ciniki
bincike
daki-daki
L-Tryptophan CAS 73-22-3 don Darajar Pharma (USP)
Sunan Samfur : L-Tryptophan
CAS NO.: 73-22-3
Bayyaniya : Fari zuwa lu'ulu'u mai launin rawaya kaɗan ko hoda
Kayan Samfura: Ba wari, ɗan ɗaci. Solan narkewa a cikin ruwa, ƙasa da ethanol kuma ba mai narkewa cikin chloroform, amma mai narkewa cikin maganin sodium hydroxide ko tsarma hydrochloric acid, kuma mai sauƙin narkewa cikin formic acid. Samun launi sau ɗaya fallasa zuwa haske a dogon lokaci.
Kashe : 25kg / jaka ko azaman bukatun abokin ciniki
bincike
daki-daki
L-valine CAS 72-18-4 don Darajar Magunguna (USP)
Sunan Samfur : L-Valine
CAS NO.: 72-18-4
Bayyanuwa : Farin lu'ulu'u ne ko hoda
Abubuwan Samfuran Samfu: Ba su da ƙamshi, Tanɗano mai daɗi amma masu ɗaci daga baya, Mai narkewa cikin ruwa kuma da wuya a iya narkewa cikin giyar ethyl
Kashe : 25kg / jaka, 25kg / drum ko kamar yadda ake buƙata ta abokin ciniki
bincike
daki-daki
L-Isoleucine CAS 73-32-5 Don Kayan Abinci (AJI USP EP)
Sunan Samfur : L-Isoleucine
CAS NO.: 73-32-5
Bayyanuwa : Farin lu'ulu'u ne ko hoda
Kayan Samfu: :anɗano mai ɗanɗano, Mai narkewa cikin ruwa da ɗan narkewa cikin giyar ethyl, Matsar narkewa: 284 ℃.
Kashe : 25kg / jaka, 25kg / drum ko kamar yadda ake buƙata ta abokin ciniki
bincike
daki-daki
L-Phenylalanine CAS 63-91-2 don Kayan Abinci (FCC / USP)
Sunan Samfur : L-Phenylalanine
CAS NO.: 63-91-2
Bayyanar : fari da fari-fari tataccen farin kristaline
Kayan Samfur: smellamshi mai ɗanɗano da ɗacin rai. Barga a ƙarƙashin zafi, haske da iska
Kashe : 25kg / jaka, 25kg / drum ko kamar yadda ake buƙata ta abokin ciniki
bincike
daki-daki
L-Threonine CAS 72-19-5 don Kayan Abinci (FCC / AJI / USP)
Sunan Samfur : L-Threonine
CAS NO.: 72-19-5
Bayyanuwa : Farin lu'ulu'u ne ko hoda
Abubuwan Samfuran: Ba su da ƙamshi, mai ɗanɗano, sun narke kuma sun ruɓe a ƙasa da kusan 256 ℃, sun ruɓe cikin sauri lokacin da ake fuskantar narkewar alkali a yanayin zafi mai yawa da kuma jinkirin lokacin cin karo da acid, mai narkewa cikin ruwa, wanda ba shi narkewa cikin ethanol, ether da chloroform.
Kashe : 25kg / jaka ko azaman bukatun abokin ciniki
bincike
daki-daki
Glycine CAS 56-40-6 don Kayan Abinci (FCC / AJI)
Sunan Samfur : Glycine
CAS NO.: 56-40-6
Bayyaniya : Farin farin lu'ulu'u
Abubuwan Samfuran: Dadi mai dadi, mai narkewa cikin ruwa, mai narkewa a cikin methanol da ethanol, wanda ba shi narkewa cikin acetone da ether, wurin narkewa: tsakanin 232-236 ℃ (bazuwar).
Kashe : 25kg / jaka, 25kg / drum ko kamar yadda ake buƙata ta abokin ciniki
bincike
daki-daki
L-Leucine CAS 61-90-5 Don Kayan Abinci (AJI USP)
Sunan Samfur : L-Leucine
CAS NO.: 61-90-5
Bayyanuwa : Farin lu'ulu'u ne ko hoda
Kayan Samfura: Tasan ɗanɗano mai ɗaci, mai narkewa cikin ruwa, solan narkewa cikin giya, mai narkewa cikin ether.
Kashe : 25kg / jaka, 25kg / drum ko kamar yadda ake buƙata ta abokin ciniki
bincike
daki-daki
L-Lysine HCL 98.5% CAS 657-27-2 don Matsayin Ciyarwa
Sunan Samfur : L-Lysine HCL
CAS NO.: 657-27-2
Bayyanuwa : Farin lu'ulu'u ne ko hoda
Kayan Samfurai: Abun lu'ulu'u mara launi, mara ƙamshi, mai ɗaci mai ɗaci; mai narkewa cikin ruwa, mai narkewa kadan a cikin ethanol da kuma diethyl ether
Kashe : 25kg / jaka ko azaman bukatun abokin ciniki
bincike
daki-daki
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