Anfani:
L-Phenylalanine (Abbreviated Phe) shine muhimmin amino acid kuma shine kawai nau'in phenylalanine da ake samu a cikin sunadarai. Yana daya daga cikin amino acid 18 gama gari, kuma daya daga cikin muhimman amino acid takwas a jikin mutum.

Kamar yadda ake ciyar da abinci mai gina jiki ， L-phenylalanine ana iya kallonsa azaman rukunin benzyl wanda aka maye gurbinsu ga ƙungiyar methyl na alanine, ko ƙungiyar phenyl a madadin madaidaicin hydrogen na alanine. Mafi yawancin jiki ta hanyar amfani da sinadarin phenylalanine hydroxylase catalysis a cikin tyrosine, da kuma roba tare da tyrosine mahimman ƙwayoyin jijiyoyin jiki da kuma jijiyoyin, don shiga cikin tasirin jiki na sukari da mai mai ƙamshi.

L-phenylalanine shine amino acid mai ƙoshin bioactive. Amino acid ne mai mahimmanci wanda mutane da dabbobi baza su iya hada kansa ba. Wajibi ne ga mutum ya sha 2.2g L-phenylalanine kowace rana. A matsayinta na ɗayan amino acid takwas da ake buƙata don jikin mutum, anyi amfani dashi sosai a masana'antar hada magunguna da abinci. Yana da muhimmin sinadarin allurar amino acid. A cikin masana'antar sarrafa abinci, ana iya saka L-phenylalanine cikin abincin gidan burodi. Kuma ana iya inganta abinci mai gina jiki na phenylalanine kuma ta amido-carboxylation tare da glucide.

L-phenylalanine na iya haɓaka ƙanshi na abinci da kiyaye daidaitattun buƙatun amino acid. A masana'antun harhada magunguna, ana amfani da L-phenylalanine a matsayin matsakaiciyar wasu magungunan amino anticancer kamar su formylmerphalanum da sauransu. Hakanan ana amfani dashi don kera adrenalin, thyroxin da melanin. Wani muhimmin aikace-aikacen shine hada aspartame tare da L-aspartic acid.

L - phenylalanine shine babban albarkatun kayan abinci mai mahimmanci - mai ɗanɗano Aspartame (Aspartame). A matsayin daya daga cikin muhimman amino acid a jiki, L-phenylalanine galibi ana amfani dashi don amino acid da kuma amino acid kwayoyi a masana'antar magunguna.

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